Chocolate Chip Cookie Dough Coffee Creamer

There’s nothing quite like the comforting taste of chocolate chip cookie dough. What if you could start your mornings with that same cozy feeling? This homemade chocolate chip cookie dough coffee creamer brings that sweet, chocolatey goodness straight to your coffee cup, no baking required.

Whether you’re a coffee enthusiast or someone who just wants to sweeten up their daily brew, this creamer is a game changer. Made with pantry staples and real ingredients, it’s free from artificial flavors and easy to customize to your taste.

You may also like my Almond Joy Coffee Creamer too!

Let’s dive into everything you need to know to make your own cookie dough coffee creamer at home!

Ingredients You’ll Need

The ingredients for this recipe are simple and likely already in your kitchen. Here’s what you’ll need:

• Half and Half
• Sweetened Condensed Milk
• Unsweetened cocoa
• Brown sugar (for that signature cookie dough sweetness)
• Vanilla extract

Why You’ll Love This Cookie Dough Creamer

This creamer is:

• Rich and indulgent: It’s creamy, smooth, and perfectly flavored.
• Made with real ingredients: No weird additives.
• Cost-effective: Skip the store-bought versions and whip this up for a fraction of the cost.
• Customizable: Dairy-free? No problem. Want it sweeter or less sweet? Adjust it how you like!

It tastes like a fresh batch of cookie dough got stirred right into your coffee, pure bliss with every sip.

Tips for the Best Homemade Creamer

• Use high-quality vanilla. Since vanilla is a key flavor here, real vanilla extract makes a huge difference.
• Customize sweetness. If you prefer a sweeter creamer, add more brown sugar.
• Add cinnamon or nutmeg: For a warm twist, a dash of cinnamon can elevate the cookie dough flavor even more.
• Add a pinch of salt: To help balance all the flavors out, stir in just a pinch of salt to this creamer

How to Enjoy Homemade Coffee Creamer

Here are a few delicious ways to enjoy your chocolate chip cookie dough creamer:

• Stir it into hot or iced coffee for a sweet and creamy treat.
• Add a splash to cold brew for an afternoon pick me up.
• Use it in espresso shots or lattes to create a dessert inspired coffee.
• Pour over iced milk with a shot of espresso for a homemade cookie dough latte.

Bonus tip: Froth it up for a creamy coffee shop-style experience at home!

Q & A!

How long does homemade coffee creamer last?
Homemade creamers typically last about 7 – 10 days in the refrigerator when stored in an airtight container. Always give it a smell and check for any signs of spoilage before use.

Is this creamer overly sweet?
This recipe is sweet but balanced, similar to store-bought flavored creamers. You can easily adjust the sweetness by adding more or less brown sugar if you like it extra rich.

Can I freeze homemade creamer?
Freezing dairy-based creamers isn’t recommended as they can separate when thawed. But if you do want to freeze it, consider freezing individual portions in an ice cube tray and thawing as needed.

Coffee is more than a drink—it’s a ritual, a moment of calm, a cozy start to your day. With this homemade chocolate chip cookie dough coffee creamer, your mornings just got a whole lot sweeter. It’s simple to make, full of real flavor, and tastes just like your favorite cookie dough.

So next time you’re craving a little indulgence, skip the coffee shop and reach for this creamer. Your taste buds (and your budget) will thank you.